Happietaria: How does it taste to eat for charity?
At first glance, Happietaria in the center of Enschede doesn't look any different from other restaurants. Tables are set, lights are dimmed, cooks are busy in the open kitchen and waiters run around with orders. Yet, there is one major difference: the more you eat, the more money goes to charity supporting children in Sudan. How does it taste to eat for a good cause?
